Menu

Hello! Our experience for over 15 years. We know how to make you feel good!!!

Alexey Basov

Best Sommelier of Russia 2007

Our primary value is high quality of our initial products that we cook very carefully. Our kitchen prefers to use Russian and foreign small producers. Our menu varies daily.

On behalf of my team and myself, I would like to take this opportunity to welcome you to Tre Bicchieri.
We are a team of passionate chefs and sommeliers excited about preparing each dish&drink to create a great experience for you. I'm humbled by their dedication and imagination. I've taken the role of the behind-the-scenes fixer-upper as they step forward to make my vision of Tre Bicchieri actually happen.
I hope that you'll join us in what I consider my home for a gracious and memorable meal. We provide you with the Opportunity to experience great food & wine spiced with warm service. BASOV ALEXEY

Quick & Easy

Pimientos del Piquillo de Lodosa

₽ 350

Marinated Аrtichoke

₽ 380

Olives

₽ 240

Meet plate

₽ 990

Plate of Cheese (Al Barolo, Asiago, Talegio)

₽ 1100

Starters

Burrata with tomatoes

₽ 850

Straciatella with White Asparagus

₽ 840

Seafood Seviche

₽ 850

Gravlax (Salmon Cured Norwegian Way)

₽ 850

Carpaccio

Artichoke

₽ 1,100

Scallop

₽ 990

Octopus

₽ 990

Yellowfin Tuna

₽ 990

Black Angus&Black Caviar

₽ 1,950

Tartare

Yellowfin Tuna ``Siciliano``

₽ 980

Salmon

₽ 850

Chatka Crab

₽ 1250

Angus Beef

₽ 1250

Asian Rice Paper Wraps

with Chicken & Shrimp

₽ 500

with Tuna

₽ 650

with Eel

₽ 670

with Duck

₽ 680

with Chatka Crab & Avocado

₽ 980

Pasta

Spinach&Ricotta Ravioli

₽ 650

Agnolotti del Plin

₽ 850

Spagetti&Confit

₽ 850

Spagetti Al Pomodoro with Straciatella

₽ 800

Spagetti & Langoustines

₽ 1,100

Risotto

₽ 1,200

Risotto with Asparagus & Scallops

₽ 1,200

Risotto with Langoustines

₽ 1,100

Risotto with Morels

₽ 1,060

Main Course

White Asparagus witn Langoustines

₽ 2,200

White Asparagus&Hollandez Sause

₽ 950

Grilled Squids with Hummus

₽ 850

Artichoke&Scallops

₽ 1,550

Scallops&Curry Sauce

₽ 1,350

Scallops&Dashi Sauce

₽ 1,350

Brandade de bacalao

₽ 950

Salmon Tataki

₽ 990

Yellowfin tuna steak

₽ 1,100

Сonfit Canard

₽ 890

Grilled Octopus

₽ 1,350

Black Angus Beef& Arugula

₽ 1,350

Dessert

Pineapple & Tarragon Sorbet

₽ 270

Semifredo

₽ 450

Tiramisù

₽ 450

Mango soup with coconut sorbet

₽ 450

Pineapple Ravioli with Passionfruit

₽ 500